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Dim sum · 10 am – 3 pm Full day · 11 am – 9 pm

MENUS · POINTE-CLAIRE

Dim sum · 10 am – 3 pm Full day · 11 am – 9 pm

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Brossard Pointe-Claire BANQUETS FR·EN·中文
A dim sum table set with bamboo steamers, dumplings and egg tarts

RESTAURANT IMPÉRIAL · BROSSARD

Dim sum menu

點心 · 手工製作

Served every day, 10 am to 3 pm — dine-in and takeout.

ORDER ONLINE RESERVE PDF

PRICE GRID · SIZES

  • S 5.50
  • M 6.00
  • L 6.50
  • SL 7.50
  • XL 9.00
  • XXL 11.00

What is dim sum?

Dim sum is a Cantonese tradition of small shared bites — steamed dumplings, fried morsels, rice paste rolls — served with tea. This ritual of yum cha gathers family and friends around one table.

Le dim sum est une tradition cantonaise de petites bouchées partagées, servies avec du thé — le rituel du yum cha.

點心是廣東飲茶傳統 · 每天早上手工製作

HOW TO ORDER

Scan, order, enjoy

01

A QR code awaits at your table

Scan it: the full picture menu opens on your phone — nothing to install.

02

Order from your phone

Tick your dishes and send: the order goes straight to the kitchen. Re-order any time.

03

The food comes straight to your table

Every basket is served the moment it leaves the steamer — freshness first.

Tea is complimentary — and we keep refilling the pot throughout your meal.

Steamed

蒸點

Steamed dim sum, cooked to order

  • Shrimp Dumplings, steamed dim sum 101 Shrimp Dumplings HarGao — Raviolis aux crevettes 頤香鮮蝦餃 6.50 L
  • Pork & Shrimp Dumplings, steamed dim sum 102 Pork & Shrimp Dumplings SiuMai — Boulettes de porc et crevettes 鮮蝦燒賣皇 6.50 L
  • Sticky Rice in Lotus Leaf, steamed dim sum 103 Sticky Rice in Lotus Leaf Riz collant en feuille de lotus 荷葉珍珠雞 6.50 L
  • Pork Ribs in Black Pepper Sauce, steamed dim sum 104 Pork Ribs in Black Pepper Sauce Côtelettes de porc, sauce poivrons noirs 豉汁蒸排骨 6.00 M
  • Beef Ribs in Black Pepper Sauce, steamed dim sum 105 Beef Ribs in Black Pepper Sauce Côtelettes de bœuf, sauce poivres noirs 黑椒牛仔骨 11.00 XXL
  • Chicken Feet with Black Bean Sauce, steamed dim sum 106 Chicken Feet with Black Bean Sauce Pattes de poulet, sauce spéciale Impérial 醬皇鳳爪 6.50 L
  • Minced Pork & Veggie in Curd Skin, steamed dim sum 107 Minced Pork & Veggie in Curd Skin Porc haché et légumes en feuilles de tofu 腐皮鮮竹卷 6.00 M
  • Custard Lava Buns (3 pcs), steamed dim sum 108 Custard Lava Buns (3 pcs) Laosha Bao — bao vapeur, crème coulante (3 mcx) 蛋黃流沙包 6.50 L
  • BBQ Pork Buns (3 pcs), steamed dim sum 109 BBQ Pork Buns (3 pcs) Charsiu Bao — bao porc BBQ (3 mcx) 蜜汁叉燒包 6.00 M
  • Steamed Coriander Beef Balls (3 pcs), Cantonese cuisine 110 Steamed Coriander Beef Balls (3 pcs) Boulettes de bœuf et coriandre (3 mcx) 香茜牛肉球 6.50 L
  • Mini Soup Dumplings (4 pcs), steamed dim sum 118 Mini Soup Dumplings (4 pcs) Xiaolong Bao — raviolis au porc (4 mcx) 特色小籠包 6.50 L
  • Beef Haslet and Marinated Turnip, steamed dim sum 119 Beef Haslet and Marinated Turnip Bol de bœuf assorti et navets marinés 蘿蔔炆牛雜 11.00 XXL
  • Scallop & Veggie Dumplings (3 pcs), steamed dim sum 120 Scallop & Veggie Dumplings (3 pcs) Raviolis crevettes et pétoncles (3 mcx) 翡翠帶子餃 6.50 L
  • ChiuChow Dumplings with Peanuts (3 pcs), steamed dim sum 121 ChiuChow Dumplings with Peanuts (3 pcs) Raviolis ChiuChow — poulet, légumes, arachides (3 mcx) 潮州田園粉粿皇 6.00 M
  • Steamed Turnip Cake (3 pcs), Cantonese cuisine 122 Steamed Turnip Cake (3 pcs) Gâteau de navet vapeur (3 mcx) 蒸臘味蘿蔔糕 6.00 M
  • Imperial Sponge Cake, steamed dim sum 125 Imperial Sponge Cake Gâteau éponge Impérial 黃金馬拉糕 6.00 M
  • Steamed Sticky Rice Rolls (3 pcs), Cantonese cuisine 126 Steamed Sticky Rice Rolls (3 pcs) Rouleaux de riz collant (3 mcx) 香軟糯米卷 6.00 M
  • Veggie & Shrimp Dumplings (3 pcs), steamed dim sum 307 Veggie & Shrimp Dumplings (3 pcs) Raviolis légumes chinois et crevettes (3 mcx) 水晶菜苗餃 6.50 L
  • 308 Stuffed Tofu with Minced Shrimp Tofu vapeur farci aux crevettes 鮮蝦釀豆腐 6.50 L
  • Beef Stomach in Chef’s Sauce, steamed dim sum 309 Beef Stomach in Chef’s Sauce Estomac de bœuf, sauce du chef 醬皇金錢肚 9.00 XL
  • Steamed Beef Tripe, Cantonese cuisine 310 Steamed Beef Tripe Tripes de bœuf vapeur 七彩牛柏葉 9.00 XL
  • Satay Sauce Mini Cuttlefish, steamed dim sum 311 Satay Sauce Mini Cuttlefish Seiches miniatures, sauce satay 沙爹墨魚仔 9.00 XL
Open bamboo steamers with lotus-leaf sticky rice, steamed buns and siu mai

EVERY PIECE FOLDED BY HAND, BEFORE DAWN

Fried

炸點

Fried and golden

  • Vegetable Spring Rolls (3 pcs), fried dim sum 113 Vegetable Spring Rolls (3 pcs) · V Rouleaux printaniers végétariens (3 mcx) 雜菜春捲 6.00 M
  • Chicken Spring Rolls (3 pcs), fried dim sum 114 Chicken Spring Rolls (3 pcs) Rouleaux printaniers au poulet (3 mcx) 雜菜雞春捲 6.00 M
  • Pan-Fried Turnip Cakes (3 pcs), Cantonese cuisine 123 Pan-Fried Turnip Cakes (3 pcs) Gâteaux de navet poêlés (3 mcx) 香煎臘味蘿蔔糕 6.00 M
  • Pan-Fried Leek Cake with Shrimp, Cantonese cuisine 124 Pan-Fried Leek Cake with Shrimp Galette de poireaux aux crevettes 香煎鮮蝦韭菜餅 6.00 M
  • Sweet Egg Custard Tarts (3 pcs), fried dim sum 306 Sweet Egg Custard Tarts (3 pcs) Tartes au flan (3 mcx) 農家酥皮蛋撻 6.00 M
  • Crispy Seaweed Rolls (3 pcs), fried dim sum 312 Crispy Seaweed Rolls (3 pcs) Rouleaux d’algues croquants (3 mcx) 脆皮紫菜捲 6.50 L
  • Crispy Shrimp Dumplings (4 pcs), fried dim sum 313 Crispy Shrimp Dumplings (4 pcs) Raviolis de crevettes frits (4 mcx) 香脆蝦角 6.50 L
  • Fried Squid Tentacles, Cantonese cuisine 314 Fried Squid Tentacles Tentacules de calmar frits 酥炸魷魚絲 9.00 XL
  • Fried Rice Pastry with Shrimp & Pork, Cantonese cuisine 315 Fried Rice Pastry with Shrimp & Pork Boules de riz collant frites, crevette et porc 家鄉鹹水角 6.00 M
  • Fried Custard Lava Sesame Balls (3 pcs), Cantonese cuisine 316 Fried Custard Lava Sesame Balls (3 pcs) Boules de sésame, crème coulante (3 mcx) 流沙煎堆仔 6.50 L
  • Fried Taro Dumplings (3 pcs), Cantonese cuisine 317 Fried Taro Dumplings (3 pcs) Boulettes de taro frites (3 mcx) 香酥芋角 6.50 L
  • Crispy Fried Milk, Cantonese cuisine 319 Crispy Fried Milk Lait frit croustillant 黃金炸鮮奶 6.50 L
  • Fried Turnip Cake with Spicy Mayo, Cantonese cuisine 321 Fried Turnip Cake with Spicy Mayo Gâteau de navet frit, mayo wasabi 炸蘿蔔糕 6.50 L
  • Fried Tofu Skin Roll with Shrimp, Cantonese cuisine 322 Fried Tofu Skin Roll with Shrimp Rouleaux de feuilles de tofu frits, crevettes 香炸鮮蝦腐皮卷 6.50 L
  • Fried Tofu Skin Roll (Vegetarian), Cantonese cuisine 323 Fried Tofu Skin Roll (Vegetarian) · V Rouleaux de feuilles de tofu frits 香炸齋腐皮卷 6.00 M
  • Fried Dough Stick with Shrimp Paste, Cantonese cuisine 325 Fried Dough Stick with Shrimp Paste Pâte croustillante à la pâte de crevette 油條蝦卷 9.00 XL
Assorted fried and steamed dim sum served in wooden baskets

FRIED TO ORDER — NOTHING WAITS UNDER A LAMP

Chef's specials

廚師精選

Chef’s dim sum specials

  • Soya Chop Suey Noodles, chef's special SP1 Soya Chop Suey Noodles Nouilles chop suey aux germes de soya 芽菜炒麵 9.00 XL
  • Sautéed String Beans, Szechuan, chef's special SP2 Sautéed String Beans, Szechuan · V Haricots verts sautés, style sichuanais 干煸四季豆 9.00 XL
  • Fried XO Sauce Turnip Cakes (spicy), chef's special SP3 Fried XO Sauce Turnip Cakes (spicy) Gâteaux de navet sautés, sauce XO (épicé) XO醬炒蘿蔔糕 9.00 XL
  • Salt and Pepper Fried Tofu, chef's special SP4 Salt and Pepper Fried Tofu · V Tofu frit sel et poivre 椒鹽豆腐 9.00 XL
  • Salt and Pepper Capelin, chef's special SP5 Salt and Pepper Capelin Capelans sel et poivre 椒鹽多春魚 9.00 XL
  • SP6 Salt and Pepper Shrimp Crevettes sel et poivre 椒鹽有頭蝦 9.00 XL
  • Peanut Butter Dumplings (8 pcs), chef's special 115 Peanut Butter Dumplings (8 pcs) Raviolis, sauce aux arachides (8 mcx) 紅油抄手 9.00 XL

Rice paste rolls

腸粉

Rice noodle rolls, steamed to order

  • 301 Shrimp Rice Paste Roll Rouleaux aux crevettes 翡翠鮮蝦腸 7.50 SL
  • Minced Beef Rice Paste Roll, cheung fun rice noodle roll 302 Minced Beef Rice Paste Roll Rouleaux au bœuf haché 碧綠牛肉腸 6.50 L
  • Char Siu Rice Paste Roll, cheung fun rice noodle roll 303 Char Siu Rice Paste Roll Rouleaux au char siu 香滑叉燒腸 6.00 M
  • 304 Rice Paste Roll, Vegan · V Rouleaux végétariens (végétalien) 齋腸 5.50 S
  • 305 Rice Paste Roll & Fried Breadstick Rouleaux au bâtonnet de pain croquant 黃金炸兩 7.50 SL
  • Crispy Shrimp Rice Rolls (8 pcs), cheung fun rice noodle roll 320 Crispy Shrimp Rice Rolls (8 pcs) Rouleaux de crevettes croustillants (8 mcx) 金網炸蝦腸 9.00 XL
  • 321 Coriander Rice Paste Roll · V Rouleaux à la coriandre 芫茜腸粉 6.50 L
  • HK Style Peanut Sauce Rice Rolls, cheung fun rice noodle roll 132 HK Style Peanut Sauce Rice Rolls · V Rouleaux sauce arachide et sésame, style HK 港式街邊腸粉 7.50 SL
Fried garlic lobster at the centre of a shared table of wok dishes

THE TABLE FILLS UP — SHARE, THEN ORDER MORE

Congee

Cantonese rice porridge

  • 701 Fish Fillet Congee Congee aux filets de poisson 魚片粥 11.50
  • Beef Congee, Cantonese cuisine 702 Beef Congee Congee au bœuf 牛肉粥 9.00
  • Minced Pork Congee with Century Egg, Cantonese cuisine 703 Minced Pork Congee with Century Egg Congee porc haché et œuf de cent ans 皮蛋瘦肉粥 9.00
  • Seafood Congee, Cantonese cuisine 704 Seafood Congee Congee aux fruits de mer 海鮮粥 14.50
  • Lobster Congee (1.5 lb), Cantonese cuisine 705 Lobster Congee (1.5 lb) Congee au homard (1,5 lb) 龍蝦粥 saisonnier
  • Deep-Fried Dough Sticks, Cantonese congee 706 Deep-Fried Dough Sticks · V Bâtonnets de pâte frits 香脆油條 5.00

Desserts

甜點

Sweet treats

  • Mango Pudding (4 pcs), Chinese dessert 111 Mango Pudding (4 pcs) · V Pouding à la mangue (4 mcx) 香甜芒果布丁 5.50 S
  • Osmanthus Flower Jelly (4 pcs), Chinese dessert 112 Osmanthus Flower Jelly (4 pcs) · V Gelée de fleurs d’osmanthe (4 mcx) 飄香桂花糕 5.50 S
  • Baked CharSiu Puffs (3 pcs), Chinese dessert 116 Baked CharSiu Puffs (3 pcs) Bouchées feuilletées au char siu (3 mcx) 蜜汁叉燒酥 6.00 M
  • Baked Durian Puffs (3 pcs), Chinese dessert 117 Baked Durian Puffs (3 pcs) · V Bouchées feuilletées au durian (3 mcx) 香酥榴蓮酥 6.50 L
  • Baked Sweet Red Bean Puffs (3 pcs), Chinese dessert 127 Baked Sweet Red Bean Puffs (3 pcs) · V Bouchées à la pâte de haricots rouges (3 mcx) 美味豆沙酥 5.50 S
  • Deep-Fried Golden Buns with Condensed Milk, Chinese dessert 130 Deep-Fried Golden Buns with Condensed Milk · V Baos frits au lait condensé 炸饅頭 5.50 S
  • Deep Fried Golden Buns with Condensed Milk, Chinese dessert 131 Deep Fried Golden Buns with Condensed Milk · V Mantous dorés frits, lait condensé 黃金炸饅頭 5.50 S
  • Bowl of Sweet Tofu, Chinese dessert 324 Bowl of Sweet Tofu · V Bol de tofu sucré 香滑豆腐花 6.50 L
  • Pineapple Bun HK Style with Salted Butter, Chinese dessert 326 Pineapple Bun HK Style with Salted Butter · V Pain ananas style HK, beurre salé 港式菠蘿油 6.50 L
  • Pineapple Bun HK Style with Char Siu, Chinese dessert Pineapple Bun HK Style with Char Siu Pain ananas style HK, char siu 菠蘿叉燒包 6.50 L
Egg custard tarts and golden sesame balls on the table

CUSTARD TARTS COME OUT OF THE OVEN ALL DAY

Mains

主食

Servis aussi pendant le dim sum · 11 h – 21 h

  • Stir-Fried Flat Rice Noodles with Beef, Cantonese wok dish 601 Stir-Fried Flat Rice Noodles with Beef Nouilles de riz sautées au bœuf 乾炒牛河 18.95
  • Rice Noodles, Singapore Style, Cantonese wok dish 602 Rice Noodles, Singapore Style Vermicelles style Singapour 星洲炒米 18.95
  • 603 Stir-Fried Mixed Rice Noodles Vermicelles sautés mixtes 家鄉炒米 18.95
  • Flat Rice Noodles, Beef and Vegetables, Cantonese wok dish 604 Flat Rice Noodles, Beef and Vegetables Nouilles de riz, bœuf et légumes 菜遠牛河 18.95
  • Crispy Noodles with Vegetables, Cantonese wok dish 605 Crispy Noodles with Vegetables · V Crispy noodles aux légumes 瓜菜炒麵 18.95
  • Shanghai Noodles, Cantonese wok dish 606 Shanghai Noodles Nouilles style Shanghai 上海粗炒 18.95
  • Crispy Noodles, Cantonese Style, Cantonese wok dish 607 Crispy Noodles, Cantonese Style Crispy noodles à la cantonaise 廣東炒麵 18.95
  • Fried Rice, Yang Chow Style, Cantonese wok dish 608 Fried Rice, Yang Chow Style Riz frit Yang Chow 揚州炒飯 17.95
  • Chicken Fried Rice, Cantonese wok dish 609 Chicken Fried Rice Riz frit au poulet 雞炒飯 17.95
  • Chicken and Salted Fish Fried Rice, Cantonese wok dish 610 Chicken and Salted Fish Fried Rice Riz frit poulet et poisson salé 鹹魚雞粒炒飯 19.95
  • 616 Stir-Fried E-Fu Noodle (Yi Mien) Nouilles E-Fu sautées 干燒伊面 18.95
  • 617 Young Chow Noodle Soup Soupe de nouilles Young Chow 揚州窩面 22.95
  • Fried Rice with Tomato and Cream Sauce, Cantonese wok dish 618 Fried Rice with Tomato and Cream Sauce Riz frit tomate et crème 鴛鴦炒飯 22.95
  • 619 Fried Rice in Fu Jian Style Riz frit style Fujian 福建炒飯 20.95
  • 620 Flat Rice Noodle, Black Bean Beef Nouilles de riz, bœuf aux haricots noirs 豉椒牛河 18.95
  • 621 Crispy Noodle, Black Pepper Beef on Sizzling Plate Crispy noodles, bœuf au poivre sur plaque 鐵板黑椒牛柳絲炒面 22.95
  • 623 Fried Duo Vermicelli with Vegetable Duo de vermicelles sautés aux légumes 干炒味菜鴛鴦米 18.95
  • 624 Noodle Soup with Duck Slices Soupe de nouilles au canard 鴨絲窩面 22.95
  • Rice Vermicelli Soup with Duck Slices Soupe de vermicelles de riz au canard 鴨絲窩米 22.95
  • 745 XO Sauce Fried Vermicelli Vermicelles sautés sauce XO 干炒XO醬鴛鴦米 20.95

Hong Kong-style BBQ

明爐燒臘

Cantonese-style roasts, served by the portion

  • BBQ Roasted Pork (portion), Cantonese cuisine 801 BBQ Roasted Pork (portion) Porc rôti croustillant (portion) 脆皮燒豬(例) 14.00
  • Barbecue Pork Charsiu (portion), Hong Kong-style roast meat 802 Barbecue Pork Charsiu (portion) Char siu au miel (portion) 蜜汁叉燒(例) 14.00
  • BBQ Roasted Duck (portion), Cantonese cuisine 804 BBQ Roasted Duck (portion) Canard rôti BBQ (portion) 明爐燒鴨(例) 14.00
  • BBQ Assorted Platter, Hong Kong-style roast meat 813 BBQ Assorted Platter Assiette BBQ variée 燒臘拼盤 55.00

HK-style drinks

港式飲料

Milk tea and teas, made to order

  • HK Style Hot Milk Tea Thé au lait chaud 港式熱奶茶 3.50
  • HK Style Iced Milk Tea, Hong Kong-style drink HK Style Iced Milk Tea Thé au lait glacé 港式凍奶茶 4.50
  • HK Style Iced Lemon Tea, Hong Kong-style drink HK Style Iced Lemon Tea Thé citron glacé 港式凍檸茶 4.50

Frequently asked questions

What time does dim sum start?

Every day from 10 am to 3 pm, at 8245 Taschereau Blvd. Midday service is first come, first served.

Is dim sum served on weekends?

Yes — every day of the week, Saturday and Sunday included, 10 am to 3 pm.

How do you order?

At the table, by QR code: the menu opens on your phone and each piece is fired to order. No more carts — everything arrives fresh from the steamer.

Are there vegetarian options?

Yes, marked V on the menu: spring rolls, vegetarian rice paste rolls, salt-and-pepper tofu, Sichuan string beans, and more.

Can I get dim sum to go?

Yes — 11 am to 9 pm every day, online or by phone at 450 486-7880.

ORDER ONLINE

Do groups need to reserve?

For 20 guests or more, yes — write to info@imperialmontreal.com or call 450 486-7880 and we'll hold the room.

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